Certifications & Compliance

Our products meet the highest standards of quality and safety. We are certified Halal, ensuring compliance with Islamic dietary requirements. Our HACCP certification demonstrates our commitment to food safety and hazard analysis at every stage of production. Additionally, we hold approval from the Marine Department of Pakistan, confirming our adherence to maritime and seafood industry regulations and best practices.

HALAL CERTIFIED

  • Certified according to recognized Halal standards
  • Ensures compliance with Islamic dietary requirements
  • Suitable for Halal-sensitive international and domestic markets

HACCP CERTIFIED

  • Hazard Analysis & Critical Control Points
  • Fully implemented food safety management system
  • Controls biological, chemical, and physical hazards
  • Applied across sourcing, processing, packing, and storage

APPROVED BY MARINE DPRT. OF PAKISTAN

  • Facility approved and regulated by the Marine Fisheries Department, Government of Pakistan
  • Compliant with national seafood processing and export regulations
  • Subject to regular inspections and monitoring